Organic Arbequina Extra Virgin Olive Oil ‘Family Reserve 2024’ Finca Hostalets

Organic Extra Virgin Olive Oil

Finca Hostalets’ Organic Extra Virgin Olive Oil represents the most natural essence of the Mediterranean olive grove. Obtained exclusively from the oily juice of tree-picked, healthy, selected olives, it is a noble, nutritious and wholesome food. Each harvest reflects respect for the land and tradition, with an artisanal process that preserves its nuances and genuine character intact.

Origin & production

From Cabacés (Tarragona), in the heart of the Montsant mountain range Natural Park, this oil carries the Siurana Protected Designation of Origin (PDO), a guarantee of authenticity and prestige. The Arbequina variety is grown under Certified Organic and Biodynamic methods, in a sustainable grove with a negative carbon footprint and low water use. Calcareous soils and a Mediterranean climate, with mild winters and hot summers, give the fruit a balanced, elegant personality.

Harvest & process

The 2023 harvest was carried out by hand during the first half of October, at the optimal ripeness point (index 1–2), when the olive turns from green to yellow. This moment ensures maximum concentrations of antioxidants, polyphenols, tocopherols and maslinic acid. Production takes place in a two-phase mill, with settling and filtration before cellaring, where the oil rests under controlled humidity and temperature until it is bottled to order.

Tasting note

Distinguished by a green fruity profile with vegetal notes of tomato plant, artichoke, fennel, banana, walnut and green almond. On the palate it is fresh, balanced and elegant, with a fluid passage free of astringency and a light peppery aftertaste that enhances its complexity. Its aromatic finesse and gustatory opulence make it an oil of unmistakable personality, worthy of the most discerning palates.

Pairing

Best enjoyed always raw: it enhances salads, vegetables, meats and fish. It also shines in desserts, sponge cakes and ice creams, adding a fresh, fruity touch. Perfect for fine dining or for everyday use by those who value the authenticity of extra virgin olive oil.

Storage

• Store in a cool, dry place.
• Avoid direct exposure to light and sudden temperature changes.
• Preferably consume within one year of bottling to enjoy full aroma and freshness.

Why choose Organic Extra Virgin Olive Oil

Choosing Finca Hostalets EVOO is to opt for purity, sustainability and artisanal excellence. Every bottle reflects a perfect balance between tradition, environmental stewardship and sensory quality. At Alba Ibérico we select only lots from certified groves, guaranteeing an exceptional product from tree to table.

Authenticity & sustainability

Finca Hostalets’ organic and biodynamic cultivation guarantees absolute respect for the environment and biodiversity. With a negative carbon footprint and responsible water management, this oil not only nourishes but also protects the land that produces it.

Limited, artisanal production

Hand harvesting and bottling to order ensure the freshness and traceability of every lot. Each drop preserves the soul of the Arbequina olive, crafted with the meticulous care that defines Priorat’s artisanal producers.

Gourmet experience

Finca Hostalets Organic Extra Virgin Olive Oil is more than a condiment: it is a complete sensory experience. At Alba Ibérico, we take care over every detail — from selection and presentation to shipping — so you can enjoy true Mediterranean liquid gold at its finest.